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All food and drink manufacturing guidance

Air and noise

Air quality and odour
Noise and vibration

Emergency planning

Firefighting
Pollution incident response planning

Energy

Energy and steam generation
Energy efficiency

Land contamination

Land contamination

Materials and equipment

Business innovation and product development
Cooling towers
Electrical and electronic equipment
Food and drink storage and handling
Fuelling and fuel storage
Oil and chemical storage
Radioactive sources
Refrigeration

Packaging

Packaging

Transport

Car parking
Vehicle cleaning
Vehicle emissions

Waste

Anaerobic digestion
Compost
Hazardous / special waste
Waste compactors
Waste storage and transport
Your waste responsibilities

Water

Discharges to water and sewer
Effluent treatment plants and drainage
Water use and abstraction

Useful links

Checklists for food and drink businesses
Environmental permitting and pollution prevention and control guidance
Food and drink processing PPGs
Trade associations and business support organisations
Frequently asked questions for food and drink processors

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Checklists

Waste and water checklists

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  • Guidance by environmental topic

Free environmental guidance for SMEs

Environment Agency SEPA - Scottish Environment Protection Agency NIEA - Northern Ireland Environment Agency
© NetRegs 2010

Author: Helen Vautier | enquiries@environment-agency.gov.uk
Last updated: 11 March 2010